Penne with Creamy Pumpkin Sauce, Rosemary Bacon
A cozy, fall-inspired pasta dish featuring tender penne tossed in a velvety pumpkin and cream sauce infused with rosemary, garlic, and a hint of spice. Crispy bacon adds a savory crunch, while Parmesan ties everything together for a rich, comforting meal perfect for cool evenings.
50
Minutes
6
Servings
49g
Net Carbs
400
Calories
